- bananas
- vegetable oil
- cinnamon
- sugar
1- Put a frying pan on the heat with oil. Peel the bananas and chop them.
2- When the oil is hot enough add the bananas and fry them until darken. Don't forget to turn them over.
3- When it's finished put the bananas on a dish and sprinkle with cinnamon and sugar and serve.
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